Ice cold Licorice tea

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•Water, 6 cups
•Licorice Root, 2½ tsp. (dried)
•Cinnamon Stick, 1
•Peppermint, ½ cup (dried)
•Honey, ½ cup



Take a large pot and pour water into it.

Keep the pot over high heat and bring the water to boil.

Then, add licorice and cinnamon to the boiling water, and lower the heat to simmer the liquid. Then cover the pot partially, with a plate, and simmer it for 10 more minutes.

Remove the pot from heat, and add peppermint to the liquid.

Cover the pot completely and let it steep for 10 minutes.

Now, strain the tea and add honey to it.

Let the tea cool completely, and then place the container to refrigerate.

Serve with ice cubes.


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